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Tuesday, September 9, 2008

Homemade Peach Cobbler

Our friend Shaila had this yummy recipe on her blog. I'm definetly gonna make this one. Probably tonight! Thanks Shaila Peach Cobbler
melt one stick of butter in your casserole dish
1 c. flour
1 c. sugar
1 c. milk
1 t. vanilla
2 t. baking powder
dash of salt
Mix this together in a bowl and pour it over the butter. Do not stir.
Then open up a lg. can of sliced peaches and with a fork set the peaches around on the batter. Then pour the peach juice around over the top. (again, do not mix)
Bake at °350 for about 30 min (until golden brown)

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